Established in 1986, Savannah’s main business activities are the importation & distribution of specialty ingredients servicing the Australian & New Zealand food, beverage, health and nutritional markets.
Sydney, Melbourne, Brisbane, Adelaide, Perth and Auckland.
We aim to provide innovative and complete ingredient solutions to satisfy our customer’s requirements backed by comprehensive applications expertise and technical support from our world class supply partners.
Food Safety is a high priority in Savannah’s quality assurance program, and our HACCP based food safety system has been implemented accordingly so that only suitably qualified and validated suppliers are selected as Savannah’s partners. Commitment to product quality, legislation and food safety through a system of continuous improvement is paramount to ensuring that both Savannah and our customers high expectations are satisfied.